Annie Arora, President of Pari Foods Inc, describes their featured product, Regal Harvest Smoke Bay Rice
Summary
Annie Arora, President of Pari Foods Inc, describes their featured product, Regal Harvest Smoke Bay Rice, as a revolutionary culinary showstopper. The rice has won multiple awards and is grown in the Himalayas, aged for two years, and smoked with natural villa wood. It is gaining attention in the foodservice industry and can be sampled at the N.R.A. Show in Chicago.
Full Transcript
- Share an overview of your featured product and why it's breaking new ground in the foodservice industry.
- Hi. I'm Annie Aura, president of Party Foods, a minority women owned company with a mission to transform lives through healthy food and wellness. A revolutionary new product. Regal Harvest Smoke Bay Rice, a culinary showstopper, has won 2023 Food and beverage Innovative product Award by National Restaurant Association and 2022 New Product Award by Specialty Food Association. Regal Harvest Smoked Bassie rice is grown in the foothill of Himalayas. Aged for two years and smoked with natural villa wood. The smoking gives an innovative, oily, toasty, smoky flavour that complements all cuisines. It is breaking ground in the food service industry as it is sparking new interest in the Culinary Institutes of America and the steakhouses. It's available in easy to cook resealable zip pouch. Come visit our booth, try a sample. Our product booth number is 1188 Natural and Organic Pavilion at the N. R. A. Show May 20th to May 23rd at McCormick Place, Chicago. See you soon
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